With the beginning of the Twenty-First century our society has become more concerned with health than ever before in history. Our lives are constantly bombarded with new studies showing the additives in our food, pollution, radiation, or just plain unhealthy living will inevitably give us cancer. As a society we have accepted cancer as a common constant along with death and taxes, however recent medical studies have shown us how to reduce the chances of getting cancer up to 80% with daily intakes of sulforaphane.
Sulforaphane is a compound that prevents cancer by "assisting the body to create an enzyme that prevents tumors from forming. The test showed sulforaphane from broccoli reduced cancer by 60-80 percent." (Life Extension Dec. 1997)
Further studies showed that "sulforaphane aided in shrinking tumors already present" (Dr. David G Williams. -Alternatives Jan. 1998) Perhaps the most amazing facts about Sulforaphane is that it does not concentrate on certain organs or particular cancers.