With the end of the Twenty-First century our society has become more
concerned with health than ever before in history. Our lives are
constantly bombarded with new studies showing the additives in our
food, pollution, radiation, or just plain unhealthy living will
inevitably give us cancer. As a society we have accepted cancer as a
common constant along with death and taxes, however recent medical
studies have shown us how to reduce the chances of getting cancer up to
80% with daily intakes of sulforaphane.
Sulforaphane is a
compound that prevents cancer by "assisting the body to create an
enzyme that prevents tumors from forming. The test showed sulforaphane
from broccoli reduced cancer by 60-80 percent." (Life Extension Dec.
1997)
Further studies showed that "sulforaphane aided in
shrinking tumors already present" (Dr. David G Williams. -Alternatives
Jan. 1998) Perhaps the most amazing facts about Sulforaphane is that it
does not concentrate on certain organs or particular cancers.
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